반응형 KoreanCulinary1 The History of South Korean Food and Cuisine Introduction Food and culinary culture plays a significant role in any society and that is certainly true of South Korea. South Korean cuisine has developed over centuries, starting with a traditional diet of vegetables and rice, and today includes a diverse range of dishes, ranging from traditional to modern. It has also been heavily influenced by neighboring countries such as China and Japan, .. 2023. 1. 31. 이전 1 다음 반응형
